01 v. t. To prepare, as food, by cooking in a dry heat, either in an oven or under coals, or on heated stone or metal; as, to bake bread, meat, apples.
imp. & p. p.
Baked; p. pr. & vb. n.
Baking
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1.
To prepare, as food, by cooking in a dry heat, either in an oven or under coals, or on heated stone or metal; as, to bake bread, meat, apples.
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2.
To dry or harden (anything) by subjecting to heat, as, to bake bricks; the sun bakes the ground.
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