01 a. Pertaining to, or derived from, a genus of cruciferous Mediterranean herbs (Eruca or Brassica); as, erucic acid, a fatty acid resembling ol…
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1.
Pertaining to, or derived from, a genus of cruciferous Mediterranean herbs (Eruca or Brassica); as, erucic acid, a fatty acid resembling oleic acid, and found in colza oil, mustard oil, etc.(Chem.)