01 n. A pot or vessel in which flesh is cooked.
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1.
A pot or vessel in which flesh is cooked.“In the land of Egypt . . . we sat by the fleshpots, and . . . did eat bread to the full.” — Ex. xvi. 3.
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2.
plenty; high living.
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3.
Places providing opportunity to indulge in amusements or pleasures without moral restraints.