01 n. A peculiarly flavored unpressed cheese made from milk with cream added; -- so called from the village or parish of Stilton, England, where …
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A peculiarly flavored unpressed cheese made from milk with cream added; -- so called from the village or parish of Stilton, England, where it was originally made. It is very rich in fat.“Thus, in the outset he was gastronomic; discussed the dinner from the soup to the stilton.” — C. Lever.