01 n. The side of a hog salted and cured; a side of bacon.
pl.
Flitches ((#))
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1.
The side of a hog salted and cured; a side of bacon.
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2.
One of several planks, smaller timbers, or iron plates, which are secured together, side by side, to make a large girder or built beam.
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3.
The outside piece of a sawed log; a slab.[Eng.]